Fork it over : the intrepid adventures of a professional eater
Richman, Alan
Fork it over : the intrepid adventures of a professional eater / Alan Richman - New York : HarperCollins , 2004 - 324 p. : illus. ; 24 cm
The noted food critic describes his early interest in food, his first writing assignments, and his dining experiences in the United States and in other countries where he has sampled some of the world's greatest cuisine
English
9780060586294
Richman, Alan
Food---Cookbooks
Cookbook---Biography
Food critic
070.92 RIC
Fork it over : the intrepid adventures of a professional eater / Alan Richman - New York : HarperCollins , 2004 - 324 p. : illus. ; 24 cm
The noted food critic describes his early interest in food, his first writing assignments, and his dining experiences in the United States and in other countries where he has sampled some of the world's greatest cuisine
English
9780060586294
Richman, Alan
Food---Cookbooks
Cookbook---Biography
Food critic
070.92 RIC
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