Normal view MARC view ISBD view

The food of China : authentic recipes from the Middle Kingdom

The food of China : authentic recipes from the Middle Kingdom / Introduction by Don J. Cohn - California : Periplus , c1995. - 132 p. : il.

ISBN: 0-89594-774-9

Subjects--Topical Terms:
Cookery, Chinese

Dewey Class. No.: 641.5 COH

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)