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Alimentos y Bebidas : operaciones, metodos y control de costos

Foster, Dennis L.

Alimentos y Bebidas : operaciones, metodos y control de costos - Mexico : McGraw-Hill , c1995. - 203 p. : il.

ISBN: 970-10-0833-2

Subjects--Topical Terms:
Alimentos
Alimentos---Arte de servir la mesa

Dewey Class. No.: 642.5 FOS

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