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The food of Bali : authentic recipes from the Island of the Gods

The food of Bali : authentic recipes from the Island of the Gods / Introduction and editing by Wendy Hutton - Republic of Singapore : Periplus , c1995. - 120 p. : il.

ISBN: 0-89594-772-2

Subjects--Topical Terms:
Cookery--- Bali

Dewey Class. No.: 641.5 HUT

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