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El chocolate

El chocolate / [edición, Yago Barja ; traducción y edición Cocina, Carlos de Diego] - Barcelona ; Madrid : , D.L. 2008 - 112 p. : il. col. ; 28 cm - Micocina . 01 .

En la cubierta.: Madame Figaro para

Subjects--Topical Terms:
Cocina---Chocolate
Reposteria

Dewey Class. No.: 641.3374 CHO

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