The food of Mexico / Jan McDaniel

By: Contributor(s): Material type: TextTextSeries: Publication details: Philadelphia : Mason Crest Publishers , c2003Description: 63 p. : illus. ; 21 cmISBN:
  • 9781590840856
Subject(s): Genre/Form: DDC classification:
  • JUV 972 HER 
LOC classification:
  • TX641 .M377 2003
Summary: Introduces foods that are popular in Mexico, providing historical information, "fast facts," and recipes for a wide variety of dishes.
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Libro - Monografía Biblioteca Pública de San Miguel de Allende, A.C. Sala Juvenil Juvenil JUV 972 HER (Browse shelf(Opens below)) Available 002604

Includes bibliographical references and index.

Introduces foods that are popular in Mexico, providing historical information, "fast facts," and recipes for a wide variety of dishes.

English.

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