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Ciencia de la leche : Principios de tecnica lechera / Charles Alais / trad. Antonio Lacasa Godina

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Publication details: Mexico : Continental , 1984 , c1970.Edition: 4a edDescription: 594p. pb. : il. tbsSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Libro - Monografía	Biblioteca Pública de San Miguel de Allende, A.C.	637.1 ALA (Browse shelf(Opens below))	Available		003523

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Previous	636.8 WRA Cats	636.93 CAS Manuales para educación agropecuaria : Conejos	637 JUD La leche : su produccion y procesos industriales	637.1 ALA Ciencia de la leche : Principios de tecnica lechera	637.3 ASH The art of natural cheesemaking : using traditional, non-industrial methods and raw ingredients to make the world's best cheeses	637.350972 CER Los quesos mexicanos genuinos : Patrimonio cultural que debe rescatarse	638.1 BLA Beekeeping for dummies	Next

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