El gran libro del chocolate / Karl Schuhmacher Leopold Forsthofer, Silvio Rizzi, Christian Teubner.
Material type: TextPublication details: Leon, España : Everest , c1996.Description: 233p. il. fotos ; 30 cmISBN:- 84-241-9195-1
- 641.5 SCH
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Libro - Monografía | Biblioteca Pública de San Miguel de Allende, A.C. | 641.5 SCH (Browse shelf(Opens below)) | Available | 027120 |
Leopold Forsthofer, Silvio Rizzi, Christian Teubner, Recetas de postres de Eckart Witzigmann. Parte historica del Dr. Sybil Grafin Schonfeldt
Informacion practica sobre pasteleria, confiteria, postres y bebidas
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