Eating animals / Jonathan Safran Foer
Material type: TextPublication details: New York : Little, Brown and Company , 2009.Edition: 1st edDescription: vii, 341 p. ; 25 cmISBN:- 9780316069908
- 641.303 FOE
- TX392 .F58 2009
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Libro - Monografía | Biblioteca Pública de San Miguel de Allende, A.C. | 641.303 FOE (Browse shelf(Opens below)) | Available | 032910 |
Browsing Biblioteca Pública de San Miguel de Allende, A.C. shelves Close shelf browser (Hides shelf browser)
641.3 TUD Alimentos para el futuro : los dilemas de la alimentación, una guía básica | 641.3 VID Roberto Vida y los alimentos vivos | 641.3001 LOM La sabiduria de la comida popular | 641.303 FOE Eating animals | 641.303 RIU La comida verde : 150 plantas que se comen (sin incluir frytas) | 641.33 CAS Chocolate: Beneficios curativos, recetas de bebidas, dulces, pasteles, galletas y más. | 641.3318 LAM El gran libro del arroz |
Includes bibliographical references (p. 271-331) and index.
Storytelling -- All or nothing or something else -- Words/meaning -- Hiding/seeking -- Influence/speechlessness -- Slice of paradise/pieces of shit -- I do -- Storytelling.
Brilliantly synthesizing philosophy, literature, science, memoir and his own detective work, "Eating Animals" explores the many fictions we use to justify our eating habits--from folklore to pop culture to family traditions and national myth--and how such tales can lull us into a brutal forgetting.
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