On Food and Cooking : The Science and Lore of the Kitchen / Harold McGee
Publication details: New York : Charles Scribner's Sons , c1984.Description: 684 p.US 15 : il. retrsISBN:- 0-684-18132-0
- 641.5 McG
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Libro - Monografía | Biblioteca Pública de San Miguel de Allende, A.C. | 641.5 McG (Browse shelf(Opens below)) | Expurgado/No disponible | 052614 |
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