Recipes from the Regional Cooks of Mexico / Diana Kennedy
Publication details: New York : Harper & Row , c1978.Description: 288 p. : ill. ; 25 cmISBN:- 0-06-012348-6
- LAS 641.59 KEN
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Latin American Studies | Biblioteca Pública de San Miguel de Allende, A.C. | LAS 641.59 KEN (Browse shelf(Opens below)) | Available | 063832 |
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LAS 641.5 ZEL Elena's famous mexican and spanish recipes | LAS 641.563 BEA Latina lite cooking : 200 delicious lowfat recipes from all over the Americas | LAS 641.563 LON Mexican light cooking | LAS 641.59 KEN Recipes from the Regional Cooks of Mexico | LAS 641.5972 GED World food, Mexico | LAS 641.5972 MAC Tastes like Cuba : an exile's hunger for home | LAS 641.5972 PAL México the beautiful cookbook : authentic recipes from the regions of Mexico |
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