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La cocina mediterranea clásica / Sarah Woodward ; [Traducción Javier vergara Editor

By:

Woodward, Sarah

Material type: Text

TextPublication details: Londres : Javier vergara editor, Dorling Kindersley , 1995Description: 160 p. : il. col. ; 30 cmISBN:

950-15-1555-9

Subject(s):

Cocina mediterranea
Cocina -- -Recetas

DDC classification:

641.5 WOO

Contents:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Libro - Monografía	Biblioteca Pública de San Miguel de Allende, A.C.	641.5 WOO (Browse shelf(Opens below))	Available		001548

Mas de 130 platos autenticos, impregnados de los aromas y sabores del mediterraneo. Presenta una Vibrante guia fotografica de los productos del mediterraneo

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