McDaniel, Jan
The food of Mexico
/ Jan McDaniel
- PA : Mason Crest Publishers , c2003.
- 63 p. : col. ill.
- Mexico : our southern neighbor. .
Introduces foods that are popular in Mexico, providing historical information , "fast facts", and recipes for a wide variety of dishes.
978-1-59084-085-2
Cookery, Mexican---History----Juvenile literature
JUV 641.5972 McD