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	1.	Higiene de la carne / James A. Libby ; traducción de Elena Ametller Raventos. by Libby, James A Ametller Raventos, Elena ; tr Merino Galindo, Martha Material type: Text Publication details: Mexico : Continental , 1986 , c1981 Availability: Items available for loan: Biblioteca Pública de San Miguel de Allende, A.C. (1)Call number: 636.0883 LIB. Place hold Add to cart (remove)
	2.	Recetas de asados / Direccion Editorial Hernan Maino ; Origo Ediciones Series: Tesoros Gastronomicos Publication details: Santiago de Chile : Origo , 2007 Availability: Items available for loan: Biblioteca Pública de San Miguel de Allende, A.C. (1)Call number: 641.7 REC. Place hold Add to cart (remove)
	3.	Produccion bovina para carne / M.E. Ensminger / ed. Mauricio B. Helman by Ensminger, M. E Helman, Mauricio B Edition: 4a ed Publication details: Mexico : Centro Regional de Ayuda Tecnica/ Fondo Educativo Interamericano , 1973 , c1968 Availability: Items available for loan: Biblioteca Pública de San Miguel de Allende, A.C. (1)Call number: 636.2 ENS. Place hold Add to cart (remove)

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