000 | 01118cam a2200241 a 4500 | ||
---|---|---|---|
001 | 057238 | ||
005 | 20231009193051.0 | ||
008 | 100804s2009 nyu 000 0aeng | ||
010 | _a2008054681 | ||
020 | _a9781410415738 | ||
050 | 0 | 0 |
_aTX649.R45 _bA3 2009 |
082 | 0 | 0 | _aLARP 92 REI |
100 | 1 | _aReichl, Ruth | |
245 | 1 | 0 |
_aNot becoming my mother _b: and other things she taught me along the way _c/ Ruth Reichl |
260 |
_aDetroit _b: Gale Cengage Learning _c, 2009. |
||
300 |
_a147 p. _c; 19 cm. |
||
520 | _aChronicles the mother-daughter relationship of culinary author Ruth Reichl, now editor-in-chief of Gourmet magazine, and her late mother, Miriam. Miriam Brudno, who bowed to societal and familial pressure to become a wife and a mother over pursuing a fulfilling career, cheered her daughter on and pointed out that Ruth had an obligation, both to herself and to her mother, to use her life well. | ||
600 | 1 | 0 | _aReichl, Ruth |
600 | 1 | 0 |
_aReichl, Miriam B. (Miriam Brudno) _d, 1909- |
650 | 0 |
_aWomen food writers _z--United States _v--Biography |
|
830 | _aLarge print books | ||
942 | _cMO | ||
999 |
_c258667 _d258667 |