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005 | 20231009193233.0 | ||
008 | 080213s20022001nyu 000 0deng | ||
010 | _a 2001021096 | ||
020 | _a9780142001301 | ||
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082 | 0 | 0 | _a944.9 DRI |
100 | 1 | _aDrinkwater, Carol | |
245 | 1 | 4 |
_aThe olive farm : _ba memoir of life, love, and olive oil in the south of France _c/ Carol Drinkwater |
260 |
_aNew York _b: Penguin Books _c, 2002, c2001. |
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300 |
_a332 p. _c; 23 cm. |
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520 | 3 | _aWhen the opportunity arises for Carol Drinkwater and her husband-to-be, Michel, to purchase ten acres of a disused olive farm in the South of France, the idea seems ridiculously far-fetched. After all, they are a young couple of limited means and have only been together a short time. But the splendor of the region becomes a force they are unable to resist. Michel presents their entire savings as a down payment for the farm, embarking the family on an adventure that will bring them in close contact with the charming countryside, querulous personalities, petty bureaucracies, and extraordinary wildlife (including a ravenous wild boar) of Provence. In the spirit of Peter Mayle's A Year in Provence and Frances Mayes's Under the Tuscan Sun, The Olive Farm is a splendid tour of southern France, from the glamour of Cannes to the Isles de Lerins and a Cistercian monastery on the tiny isle of St. Honorat, to Carol Drinkwater's own small piece of land, which she transforms from an overgrown plot of weeds and ivy to a thriving, productive farm, transforming in the process her own dream of a peaceful and meaningful life into reality. Book jacket. | |
600 | 1 | 0 |
_aDrinkwater, Carol _x-Homes and haunts _z-France _z-Provence |
651 |
_aProvence (France) _x-Social life and customs |
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_c266220 _d266220 |