000 | 01041nam a2200253 a 4500 | ||
---|---|---|---|
001 | 066998 | ||
005 | 20231009193422.0 | ||
008 | 121115s19971997nmu 001 0 eng | ||
010 | _a96035789 | ||
020 | _a9780941270939 | ||
050 | 0 | 0 |
_aTX823 _b.F39 1997 |
082 | 0 |
_a641.6 FAR _2 |
|
100 | 1 |
_aFarnsworth, Kahanah _d, 1946- |
|
245 | 1 | 2 |
_aA taste of nature _b: edible plants of the Southwest and how to prepare them _c/ written and illustrated by Kahanah Farnsworth ; botanical consultant, Jeanette Conacher ; technical advisor, Fred Zuill |
260 |
_aSanta Fe, N.M. _b: Ancient City Press _c, c1997. |
||
300 |
_a204 p. _b: ill. (some col.) _c; 23 cm. |
||
504 | _aIncludes bibliographical references (p. 199-200) and index. | ||
520 | _aAn edible plant book that includes recipes, medicinal uses, Native American uses, interesting facts, and a section on poisonous plants. | ||
546 | _aEnglish | ||
650 | 4 | _aCooking (Wild foods) | |
650 | 4 |
_aWild plants, edible _z-Southwestern States |
|
942 | _cMO | ||
999 |
_c270256 _d270256 |