The Cuisines of Mexico

Kennedy, Diana Southwood de

The Cuisines of Mexico / Diana Kennedy / ill. Sidonie Coryn - New York : Harper & Row , 1986 , c1972 - 391 p. US il. ; 19.95

Part one. Ingredients and procedures -- Part two. Recipes -- Part three. Supplementary information

A classic! The world's foremost authority on Mexican cuisine provides a mouth-watering array of delicious recipes. "She's taken a piece of the culinary world and made herself its queen. A classic! The world's foremost authority on Mexican cuisine provides a mouth-watering array of delicious recipes. "She's taken a piece of the culinary world and made herself its queen."


English

9780061814815


Cookery, Mexican

REF 641.5 KEN

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