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The fine art of italian cooking / Giuliano Bugialli

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Publication details: New York : Times Books , 1989 , c1977.Description: 688p. ilISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Libro - Monografía	Biblioteca Pública de San Miguel de Allende, A.C.	641.5 BUG (Browse shelf(Opens below))	Expurgado/No disponible		028058

Previous								Next
Previous	641.5 BRE The new american vegetable cookbook	641.5 BRO I'm just here for the food : food + heat = cooking	641.5 BUG Giuliano Bugialli's foods of Italy	641.5 BUG The fine art of italian cooking	641.5 CAL Gourmand de restaurante y buena comida : guia gastronomica de Cesar Calderon	641.5 CAR Mexico en la cocina de Marichu	641.5 CAR Mexican flavors: contemporary recipes from camp San Miguel	Next

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