The food of Bali : authentic recipes from the Island of the Gods / Introduction and editing by Wendy Hutton

Material type: TextTextPublication details: Republic of Singapore : Periplus , c1995.Description: 120 p. : ilISBN:
  • 0-89594-772-2
Subject(s): DDC classification:
  • 641.5 HUT
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)

415 15 20293 |  info@labibliotecapublica.org | Newsletter |                                                       f |


contador pagina