The encyclopedia of high altitude baking / Ursula Mohr

By: Material type: TextTextPublication details: Coppell, TX , 2020Description: 245 p. : illus. ; 25 cmISBN:
  • 9780615544090
Subject(s): DDC classification:
  • 641.8 MOH 
Summary: Here for the first time an extraordinary cookbook who roots go back over 200 years and begins where other books fear to go. Banned from sea-level cookbooks, there are 36 states over 2,400 ft., so 1/3 of the nation has to adjust sea-level recipes, this indispensible diverse book teaches the secrets and supports on information that is often misleading.
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Item type Current library Call number Status Date due Barcode
Libro - Monografía Biblioteca Pública de San Miguel de Allende, A.C. Sala Ingles 641.8 MOH (Browse shelf(Opens below)) Available 052669

Here for the first time an extraordinary cookbook who roots go back over 200 years and begins where other books fear to go. Banned from sea-level cookbooks, there are 36 states over 2,400 ft., so 1/3 of the nation has to adjust sea-level recipes, this indispensible diverse book teaches the secrets and supports on information that is often misleading.

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